Thomas Keller + Armando Manni have created an exquisite chocolate bar. The addition of Armando Manni's organic extravirgin olive oil in place of cocoa butter finishes the chocolate with a silken texture while boosting antioxidant levels.
Dark - Ecuador
Flavors of ripe mango combine with those of spice and sweet nectar. It exhibits low acidity and offers secondary notes of wood and earth, delivered with a smooth-satin mouth feel.
Tasting notes: mango, spice, earthy, satin.
Dark - Nicaragua
Savory coffee flavors intertwine with malt, black currant and floral elements. It makes a bold statement on the palate with a long, complex finish.
Tasting notes: coffee, malt, robust, lingering.
Dark - Peru
Floral hints of orange blossom and quince mingle with vibrant grassy notes. It exhibits well balanced and complex flavors, a smooth and velvety texture, and a soft, cleansing finish.
Tasting notes: orange blossom, quince, complex, velvety.
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